Using ingredient herbed corn bread
Herman's Corn Bread Stuffing
- 5 shallots
- 1 onion
- 1 herbed corn bread
- 120 ml dry wine combined with (white)
- 110 gr butter
- 70 gr pine nuts
- 65 gr chicken livers
- 65 gr apricots (chopped dried)
- 40 gr raisins
- 32 gr sliver almonds