Berlin Bread From Brigitte Sealing

• 2 1/2 apple preserves
• 2 eggs
• 1/4 in a greased baking shee preheat oven (thick very hot)
• 220 gr sugar
• 140 gr flour
• 120 gr rum
• 85 gr confectioners sugar
• 80 gr chocolate (grated)
• 65 gr almonds (whole)
• 30 ml warm water