Fruit Cornish Hens

• 150 pitted prunes
• 12 garlic (cloves)
• 8 cornish game hens
• 8 bay leaves
• 2 shallow roasting pans
• 190 gr brown sugar
• 170 gr apricots (dried)
• 100 ml olive oil
• 85 gr pitted green olives
• 60 gr capers