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Using ingredient juice from lime
Asparagus With Citrus Cream Sauce
12
frying over high (pan)
2
crosswise apiece (thin)
2
water to a in (inches boil)
1 1/4
serve
1
size orange
1
lime
500
gr
asparagus
240
ml
nonfat yogurt (unflavored)
45
ml
juice from orange
16
ml
juice from lime