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Using ingredient lemon juice to broccoli

Fillet Of Sole With Broccoli

Fillet Of Sole With Broccoli
  • 500 gr salt and pepper
  • 240 ml milk
  • 240 ml sauce
  • 210 gr broccoli (frozen chopped)
  • 60 ml water
  • 60 ml water
  • 60 ml dry wine (white)
  • 55 gr butter
  • 32 gr unsifted all-purpose flour
  • 30 ml lemon juice to broccoli (cooked)
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