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Using ingredient link boudin
Cajun Cannelloni
28
canneloni shells
4
eggs
2
cans tomato paste
2
jalapeno peppers (chopped)
1
link boudin
1/4
shallots (thin)
1/4
crawfish tails (cut)
700
ml
tomato sauce
260
gr
link italian sausage (cut pieces)
240
gr
ricotta cheese