Risotto With Cashew Nuts

• 20 fl water
• 5 fl dry wine (white)
• 1 onion
• 1 pepper (red)
• 140 gr mixed basmati
• 65 gr peas (frozen)
• 60 gr cashew nuts
• 45 ml mushroom ketchup
• 40 gr mushrooms
• 30 ml olive oil