Baked Chicken And Broccoli Tortillas

• 8 tortillas
• 4 1/2 cm
• 1/2 mixture centre of tortilla (into)
• 350 gr chicken
• 280 ml cream of mushroom soup
• 220 gr broccoli flowerettes
• 140 gr swiss cheese
• 60 ml milk
• 30 ml dijon mustard
• 16 ml vegetable oil