Using ingredient mozzarella cheese
Wild Mushroom Lasagna
- 12 lasagna noodles
- 3 garlic (cloves minced)
- 2 onion thinly (sliced)
- 1 mushroom wild
- 240 ml milk
- 250 gr fontina cheese
- 240 ml beef broth
- 130 gr parmesan cheese
- 110 gr mozzarella cheese
- 60 ml marsala wine
World's Best Low
- 8 eggs
- 1 water
- 1 italian seasoning
- 525 gr turkey italian sausage
- 475 gr ricotta cheese
- 450 gr mozzarella cheese
- 40 gr parmesan cheese
- 14 gr sugar
- 8 gr salt
- 5 ml honey