Using ingredient mushroom stem
Hamburger Stroganoff
- 4 mushroom stem
- 1 clove garlic
- 450 gr beef (lean ground)
- 240 ml dairy sour cream
- 240 ml water
- 240 gr noodles
- 60 gr onion
- 24 gr unbleached flour
- 5 ml beef bouillon
- 2 gr salt
Creamy Beef
- 4 mushroom stem
- 2 stalks
- 1/4 pimento
- 450 gr beef (lean ground)
- 300 ml cream of mushroom soup
- 240 ml milk
- 100 gr celery
- 65 gr green bell pepper
- 60 gr onion
- 28 gr noodles