Kansas City Baked Beans

• 2 bell pepper (chopped)
• 1 onion (chopped)
• 1 burnt ends (shredded)
• 1,400 ml water
• 450 gr navy beans w (dried)
• 250 gr apple cider
• 240 ml barbecue sauce
• 80 ml dark molasses unsulphured
• 60 ml mustard
• 30 ml cider vinegar