Hattie''s Venison Chili Con Carne

• 10 garlic (cloves)
• 2 venison
• 2 onions
• 950 ml nonfat beef broth
• 34 gr chili powder
• 30 ml olive oil
• 14 gr paprika
• 12 gr oregano
• 6 gr cumin (ground)
• 3 gr cayenne pepper