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Using ingredient nut oil

Marinated Wild Rice With Mushrooms

  • 2 chives
  • 1 vegetable bouillon cube
  • 1/2 lemon
  • 700 ml water
  • 130 gr carrots
  • 85 gr mushrooms
  • 80 ml nut oil
  • 60 ml wine vinegar (white)
  • 60 gr wild rice
  • 60 gr long rice (grain)
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