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Using ingredient packed carrots

Warm Carrot Pudding With Gingered Fruit Compote

  • 8 squares
  • 5 cake (pan)
  • 1 orange
  • 1 apple
  • 700 gr day old bread (whole grain)
  • 325 ml water
  • 260 gr maple syrup
  • 190 gr packed carrots (grated)
  • 180 ml soy milk
  • 140 gr apricots (dried)
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