Using ingredient paper
Chinese: Barbecued Pork Bun
- 16 paper (pieces white)
- 325 gr flour
- 325 gr cake flour
- 300 ml low-fat milk
- 95 gr chinese bbq pork
- 80 ml warm water
- 50 gr sugar
- 30 ml water (cold)
- 24 gr shortening
- 16 ml oil
Pistachio Kulfi Pops
- 8 paper
- 8 ice cream sticks
- 1/2 shelled pistachios (roasted)
- 1,400 ml milk (whole)
- 65 gr sugar
Saffron Kulfi Pops
- 8 paper
- 8 ice cream sticks
- 1,400 ml milk (whole)
- 65 gr sugar
- 16 ml boiling water
- 1 gr powdered saffron
- 1 gr saffron threads