AmericanRecipes.eu
Using ingredient pernod liqueur
Antoine's Oysters Rockerfeller
18
oysters
3
tabasco
85
gr
butter
60
gr
spinach (fresh chopped)
55
gr
bread crumbs
50
gr
celery (diced)
38
gr
spinach (frozen)
16
gr
onion (diced)
16
ml
pernod liqueur
14
gr
parsley