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Using ingredient portions crab mixture crumbs
Crab Cakes With Pasilla Chili Aioli
12
frying combine olive oil (pan)
12
nonstick frying over hea coat (pan lightly)
1
pasilla chili (dried)
1
garlic clove (chopped)
1
cilantro sprigs (fresh)
1/2
cakes (thick)
180
ml
mayonnaise
130
gr
shelled crab (cooked)
65
gr
carrots (minced)
50
gr
celery (minced)