Using ingredient cakes
Best: Citrus Poppy Seed Cake
- 4 cakes
- 3 3/8 basic cake mix above
- 2 eggs
- 2 months
- 1,200 gr granulated sugar
- 1,000 gr cake
- 200 gr icing sugar
- 180 ml milk
- 120 ml vegetable oil
- 55 gr baking powder
Chocolate Sweetheart Cakes For Two
- 6625 since
- 350 degree oven
- 8 baking (square pan)
- 3 1/4 heart-shaped cookie cutter
- 2 1/8 flame v
- 2 cakes
- 1 origin del ches systems bbs exton
- 130 gr rds powdered sugar
- 120 ml water
- 95 gr all purpose flour
German Oatmeal Bread
- 2 cakes
- 500 gr all purpose flour
- 475 ml milk
- 300 gr quick rolled oats (uncooked)
- 250 gr granulated wheat cereal (whole)
- 60 ml honey
- 60 ml warm water
- 24 gr ve shortening
- 8 gr salt
- 2 packages dry yeast (active)
Honey Almond Whole Wheat Bread
- 2 cakes
- 2 eggs
- z
- 325 gr flour (white)
- 250 gr wheat flour (whole)
- 240 ml warm water
- 120 gr blanched almonds (whole)
- 110 gr butter
- 120 ml buttermilk
- 80 ml honey
Snapper Cakes With Spicy Pepper Sauce
- 1 creole seasoning
- 1 melt butter
- 1 spicy pepper sauce (roasted)
- 1 egg yolk
- 1 egg (plus)
- 55 gr cakes
- 14 gr clarified butter
- 10 ml dijon mustard
- 7 gr japanese bread crumbs
- 7 gr green onion (chopped)
Welsh Cakes
- 18 cakes
- 2 eggs
- 1/2 shell-edged cutter
- 240 gr self raising flour
- 160 ml water
- 95 gr sugar
- 80 gr sultanas
- 55 gr butter