Using ingredient quick-rising dry yeast
Panettone
- 2 egg yolks
- 2 eggs
- 1 candied cherries
- 1 powdered sugar for dusting
- 1 zest
- 1/2 an orange
- 1/4 marsala
- 475 gr all purpose flour
- 130 gr green candied pineapple
- 120 ml water
Challa
- 3 quick-rising dry yeast
- 3 eggs
- 2 egg yolks
- 700 gr unbleached flour (white)
- 600 ml water
- 120 ml vegetable oil
- 38 gr sugar
- 16 ml water
- 8 gr salt
- 8 gr sesame seeds
Spelt Bread
- 250 gr spelt flour
- 160 ml warm soy milk (very)
- 26 gr melted margarine
- 14 gr melted margarine until dough forms
- 1 gr sugar
- 1 package quick-rising dry yeast