Using ingredient an orange
Glazed Carrot Nut Cake
- 4 eggs
- 1/2 an orange
- 400 gr fine granulated sugar
- 375 gr carrots (grated raw)
- 300 ml salad oil
- 250 gr all purpose flour
- 240 ml orange juice
- 200 gr sugar
- 120 gr walnuts (finely chopped)
- 32 gr cornstarch
Panettone
- 2 egg yolks
- 2 eggs
- 1 candied cherries
- 1 powdered sugar for dusting
- 1 zest
- 1/2 an orange
- 1/4 marsala
- 475 gr all purpose flour
- 130 gr green candied pineapple
- 120 ml water
Peach Sour Cream Pie
- 8 pie shell
- 2 egg yolks well (beaten)
- 1/2 an orange
- 240 ml dairy sour cream
- 170 gr firmly packed brown sugar
- 16 gr flour
- 1 gr salt
Viennese Baked Apples
- 6 apples
- 1/2 an orange
- 60 gr walnuts (finely chopped)
- 45 gr seedless raspberry jam
- 38 gr sugar