Crab Cakes With Dill Mayonnaise

• 2 eggs
• 1 recipe dill mayonnaise
• 1 egg
• 475 gr soft breadcrumbs
• 300 ml wesson oil
• 130 gr crabmeat
• 55 gr bread crumbs (plain dried)
• 30 gr green onions
• 20 gr celery
• 16 ml lemon juice