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Using ingredient return squash mixture to dutch oven

Cream Of Squash Soup

Cream Of Squash Soup
  • 1 1/2 squash thinly (yellow sliced)
  • 1 onion (minced)
  • 1 clove garlic (minced)
  • 1 parsley (chopped fresh)
  • 1 return squash mixture to dutch oven
  • 300 ml chicken broth (canned undiluted)
  • 160 ml water
  • 45 gr butter
  • 1 gr pepper (white)
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