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Using ingredient safflower oil for frying
Egg Noodles With Pork, Eggplant And Oyster Sauce
3
drops sesame oil
2
carrots
1
green onion
1
garlic clove
1
pepper (freshly ground)
240
ml
chicken broth
100
gr
potatoes (new)
95
gr
straw mushrooms
85
gr
italian eggplant
80
gr
pork top loin thinly (boneless sliced)