Using ingredient sauce over broccoli
Ham-broccoli Rolls
- 2 egg yolks (slightly beaten)
- 240 ml pineapple juice
- 240 gr broccoli spears (frozen)
- 120 ml milk
- 16 ml sauce over broccoli
- 10 ml prepared mustard
- 5 gr butter
- 5 gr preapred horseradish
- 3 gr all purpose flour
- 2 ml worcestershire sauce