Oriental Beef Short Rib Barbecue

• 1/8 szechuan (freshly ground)
• 1,800 gr beef short ribs
• 120 ml water
• 120 ml soy sauce
• 80 gr thinly green onions (sliced)
• 55 gr oriental dark (roasted)
• 34 gr packed brown sugar
• 12 gr sesame seeds (toasted)
• 8 gr garlic (minced)
• 6 gr ginger root (grated fresh)