AmericanRecipes.eu
Using ingredient tender of beef
Paupiettes De Boeuf May 1980
2
tomatoes
1
clove garlic (minced)
1
bay leaf
1
onion (chopped)
1
carrot (julienned)
1/4
bacon
1,400
gr
tender of beef (cut)
350
ml
beef broth
240
ml
dry wine (white)
110
gr
beef