Using ingredient tomatillo salsa
Green Chicken Chilaquiles Casserole
- 12 corn tortillas
- 3 1/2 tomatillo salsa
- 2 chicken breasts (whole)
- 475 ml chicken stock
- 120 gr manchego cheese (grated)
- 120 gr panela cheese (grated)
- 120 ml cream (heavy)
- 120 ml vegetable oil
- 60 gr aejo cheese (grated)
- 1 slice onion
Santa Fe Fajitas
- 10 eight flour tortillas
- 2 tomatillo salsa
- 1 prawns
- 45 ml kikkoman lite soy sauce
- 16 ml lime juice
- 16 ml vegetable oil
- 8 gr cilantro (chopped)
- 1 slice green bell pepper
- 1 slice bell pepper thinly (red sliced)
- 1 slice onion thinly (red sliced)