Barbecued Fish Margarita *

• 3 tomatoes
• 2 1/2 garlic (cloves)
• 1 onion
• 1 jalapenos
• 1 pepper
• 1/2 tripple sec
• 3/8 tequila
• 325 gr fish fillets
• 180 ml lime juice
• 18 gr cilantro