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Using ingredient tspns sal simmer

Corned Beef And Cabbage, Boiled By James Beard, Chef

Corned Beef And Cabbage, Boiled By James Beard, Chef
  • 295 df
  • 250 df on a burner with a thermostat
  • 10 garlic (cloves)
  • 10 hash
  • 6 carrots
  • 6 turnips
  • 6 potatoes
  • 6 onions
  • 4 extra potatoes
  • 3 tspns sal simmer
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