Using ingredient unswee baking chocolate melted
Schwarzwaelder Kirschtorte
- 6 eggs
- 2 kirsch
- 2 kirsch liquer
- 2 sour cherries (canned)
- 1 egg yolk
- 300 gr confectioners sugar
- 250 gr sugar
- 240 ml cream whipped (heavy)
- 230 gr semisweet chocolate bar
- 130 gr unswee baking chocolate melted