Frosted Ginger

• 3 egg
• 250 gr all purpose flour
• 220 gr brown sugar packed (light)
• 240 ml vegetable oil
• 200 gr granulated sugar
• 140 gr chutney (chopped)
• 140 gr walnus (chopped)
• 130 gr carrots (shredded)
• 80 gr coconut (shredded)
• 9 gr baking soda