Using ingredient water to boiling in saucepo the asparagus

Pasta W/ Smoked Mozzarella, Asparagas & Dried Tomatoes

• 5 min until they begin to soften
• 5 water to boiling in saucepo the asparagus
• 2 garlic (cloves)
• 1 onion
• 270 gr asparagus
• 240 ml warm water
• 150 gr pkg farfale
• 80 gr tomatoes (dried)
• 55 gr smoked mozzarella
• 30 ml olive oil