Using ingredient smoked mozzarella

Focaccia Bread Topping

• 1 ingredients
• 1 clove garlic (minced)
• 150 gr cherry tomatoes
• 90 ml extra-virgin olive oil
• 80 gr smoked mozzarella
• 60 ml balsamic vinegar
• 8 gr basil leaves thinly (sliced)

Jerk Chicken Pizza

• 1 jerk seasoning
• 1/2 mango
• 250 gr flour
• 180 ml warm water
• 120 ml barbecue sauce
• 65 gr chicken breast
• 60 ml olive oil
• 45 gr shiitake mushrooms
• 32 gr semolina flour
• 32 gr asiago cheese

Panzerotti Master Recipe

• 7 ricotta
• 6 panzerotti
• 3 glass as a cutter
• 2 basil leaves (fresh)
• 1 filling suggestions
• 1 garlic clove
• 1 herbes de provence (dried)
• 1/2 circles
• 1/8 thickness with
• 850 ml tomato sauce

Pasta Smoked Mozzarella, Asparagas & Dried Tomatoes

• 2 garlic (cloves)
• 1 onion
• 270 gr asparagus
• 240 ml warm water
• 150 gr pkg farfale
• 80 gr tomatoes (dried)
• 55 gr smoked mozzarella
• 30 ml olive oil
• 6 gr thyme leaves (fresh)
• 1 gr salt

Pasta W/ Smoked Mozzarella, Asparagas & Dried Tomatoes

• 5 min until they begin to soften
• 5 water to boiling in saucepo the asparagus
• 2 garlic (cloves)
• 1 onion
• 270 gr asparagus
• 240 ml warm water
• 150 gr pkg farfale
• 80 gr tomatoes (dried)
• 55 gr smoked mozzarella
• 30 ml olive oil