Ingredients
- 7 tuna (canned)
- 14 oz kidney (cooked red)
- 12 oz french beans trimmed
- 8 oz chick peas (cooked)
- 1 tbsp wine vinegar (red)
- 1 tb olive oil
- 1 tsp french mustard
- 1 pinch greek yogur
salad.
BACON AND BEAN SALAD. 100 g 4 oz lean back bacon, grill, cut into small pieces and add to the