Ingredients
- 1/4 low calorie italian salad
- 1 c black beans (cooked)
- 2 c rice (cooked)
- 1 c tomatoes (chopped)
- 1/2 c cheddar cheese
- 1 tb lime juice (fresh)
- 1 tb parsley (fresh)
Lettuce leaves Leftover black beans and rice combine to make a great lowfat, low cholesterol salad. Combine rice, beans, tomato, cheese (if desired), and parsley in large bowl. Pour dressing and lime juice over rice mixture; toss. Serve on lettuce leaves. Nutrition (per serving): 217 calories, Total Fat 2 g (9% of calories)
