Ingredients
- 1 lime
- 1/4 cilantro (minced fresh)
- 15 oz black beans
- 4 oz green (chopped)
- 1/2 ts chili powder
-cheese Serves 6 fresh or commercial salsa Mash beans; add chili powder, stirring well. Spread about three tablespoons bean mixture on each tortilla. Sprinkle with cilantro, and squeeze 1 lime wedge over each. Top each tortilla with 2 tablespoons green chiles and 2 tablespoons cheese. Bake tortillas at 450~ for 3 to 5 minutes or until cheese melts. Serve with fresh salsa. //ichael & Ms. // | /// | //eslie
