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Turkey-chili Enchiladas

Original | MetricPrint

Mexican cuisine

Chili, Chicken, Cheddar, Cheese, Onion, Tomato, Sauce, Tortilla, Oven

Ingredients

  • 2 months
  • 1 onion
  • 1 prepared salsa
  • 1/2 mixture onto center of tortilla
  • 280 gr turkey (chopped cooked)
  • 230 gr cheddar cheese
  • 230 ml tomato sauce
  • 170 gr cheddar cheese (shredded)
  • 120 gr fat free ricotta cheese
  • 65 gr green (chopped)
  • 3 gr cilantro (chopped)
  • 2 gr coriander (ground)
  • 1 gr chili powder
  • 1 gr cumin (ground)
  • some now

Freeze now, relax later from: The Austin American Statesman, typed by jessann :)

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