Ingredients
- 1 1/2 c chocolate cookie crumbs
- 1 1/2 c milk
- 1 c cream (heavy)
- 3 oz vanilla pudding
- 1/4 c butter
- 3 t sugar
- 2 t chocolate sprinkles
- 3 t crme de cocoa
form and chill in refrigerator. 1
1. While pudding is chilling, whip cream.
12. Stir 3 tablespoons cr�me de cocoa into pudding.
13. Fold whipped cream into chilled pudding.
14. Pour into prepared crust and chill 3 to 4 hours or until set.
15. Garnish top with chocolate sprinkles.
