Ingredients
- 4 hamburger buns split
- 3/8 bulgur
- 4 c onions (sliced)
- 1/2 cup warm water
- 2 tb tomato paste
- 2 ts vinegar
- 2 ts olive oil
- 2 ts sugar
- 1/4 c parsley
- 1/2 ts salt
- 1/4 ts pepper
- 1 package harvest burger
- some salt
warm. Prepare a grill or preheat the broiler. Combine the Harvest Burger and bulgar in the same bowl. Add tomato paste, parsley, salt and pepper; mix thoroughly but lightly. Shape into 8 patties. Grill or broil on a lightly oiled rack until browned and cooked through, about 5 minutes per side. Place the patties on buns, top with the caramelized onions, and garnish with lettuce. Serves 8 From the files of DEEANNE
