Ingredients
- 4 hamburger buns split
- 3/8 bulgur
- 475 gr onions (sliced)
- 120 ml warm water
- 34 gr tomato paste
- 10 ml vinegar
- 10 ml olive oil
- 8 gr sugar
- 7 gr parsley
- 1 gr salt
- 1 gr pepper
- 1 package harvest burger
- some salt
warm. Prepare a grill or preheat the broiler. Combine the Harvest Burger and bulgar in the same bowl. Add tomato paste, parsley, salt and pepper; mix thoroughly but lightly. Shape into 8 patties. Grill or broil on a lightly oiled rack until browned and cooked through, about 5 minutes per side. Place the patties on buns, top with the caramelized onions, and garnish with lettuce. Serves -10ºC rom the files of DEEANNE
