Ingredients
- 4 eggs
- 1 kahlua
- 2 c flour
- 1 c sugar
- 1/2 c honey
- 3/4 c oil
- 1/2 c milk
- 1/2 c sour cream
- 1/2 c cocoa
- 1 tb instant coffee
- 2 ts baking powder
- 1 tb creme de cacao
- 1 ts baking soda
- 2 ts cinnamon
- 1/4 ts nutmeg
-------------------------COFFEE KAHLUA CREAM GLAZE------------------------1 c Cream 1 ts Instant coffee 2 tb Sugar 1 tb Kahlua Mix all wet ingredients together and beat for 4 minutes with electric mixer. Mix all dry ingredients together and add to wet mixture, mix well. Spread into greased and floured tube pan. Bake at 325~F for 1 hour 10 minutes. Coffee Kahlua Cream Glaze: Beat all ingredients until stiff and spread over cool cake. ----