Ingredients
- 12 pour batter
- 8 cake (square pan)
- 2 eggs
- 2 egg whites until stiff
- 1 them
- 1 3/4 c wheat flour (whole)
- 3/4 c unsweetened applesauce
- 1/2 c sweet milk
- 1/2 cup sweet milk with
- 1/2 c packed dates
- 1/2 cup packed dates
- 1/4 c oil (light)
- 2 tb nonfat dry milk powder
- 2 tb lowfat soy flour
- 1 tb baking powder
- 1 tb cinnamon
- 1 ts baking soda
- 1/2 ts nutmeg
- 1/4 ts salt
into the prepared cake pan and bake at 350 F for 50 minutes. 13. Cool cake to room temperature. 14. Refrigerate covered. < could be used served as cupcakes> Yield Variation: Substitute 1 cup fresh sliced strawberries for cherries.
