Ingredients
- 9 refrigerated linguini
- 2 garlic (cloves)
- 1 lb chicken (boneless skinless)
- 10 1/2 oz cream of chicken soup
- 2 c mushrooms (sliced)
- 5/8 c cream (light)
- 3/8 c parmesan cheese (grated)
- 2 tb butter
- 2 tb olive oil
Nutritional information: Servings per recipe: 4 to 5; Calories: 500; Protein: 30g; Carbohydrates: 35g; Fat: 26g; Cholesterol: 155mg; Sodium: 730mg
