Ingredients
- 1 egg
- 1 c milk
- 1 1/4 c cornmeal (yellow)
- 1/2 c flour
- 1/2 c cheddar (shredded)
- 2 tb sugar
- 2 tb green chilies (chopped)
- 1 tb baking powder
Beat egg, milk and 1/4 c. vegetable oil. Add dry ingredients, stirring only to mix. Toss in cheese and chilies. Bake in greased pans at 425 degrees for 15 minutes.
