Ingredients
- 2 green onions
- 1 chilli (red)
- 1 salt
- 1 pepper
- 3 oz green chillies
- 3 oz cheddar cheese
- 1/8 teaspoon worchesterchire sauce
- 1/4 teaspoon tabasco sauce
Combine all ingredients in a food processor. Blend until fluffy and light. If it's too thick add a little milk.
Cover and refigerate at least an hour before serving.
