Ingredients
- 9 baking (square pan)
- 1 egg
- 1 3/8 c sugar
- 1 c water
- 1 1/2 c flour
- 8 oz cream cheese
- 6 oz chocolate chips
- 1/2 c walnuts
- 3/8 c oil
- 1/4 c cocoa
- 1 ts baking soda
- 1 ts vanilla
- 1/2 ts salt
spoonfuls over batter. Sprinkle with chocolate pieces and walnuts. Bake at 350~ for 30-50 minutes until cake tester comes out clean and top springs back when touched. Cool on wire rack. To serve, cut into squares from pan.
