Ingredients
- 1 qt chocolate ice cream
- 4 c strong coffee
- 1 qt vanilla ice cream
- 1 c whipping cream
- 1/2 c granulated sugar
- 1/2 ts vanilla
- 1/4 ts salt
- 1/4 ts almond extract
- 1/2 ts nutmeg (ground)
- 1/4 ts cinnamon (ground)
Pour chilled coffee into a punch bowl. Add walnut-sized chunks of ice cream. Whip cream, adding salt, sugar, almond extract and vanilla. Whip until soft peaks form. Fold into punch. Sprinkle with nutmeg and optional cinnamon. Per serving: 82 calories (5 percent from protein, 42 percent from carbohydrate, 53 percent from fat), 1 gram protein, 9 grams carbohydrate, 5 grams fat, 19 milligrams cholesterol, 37 milligrams sodium. Exchanges: 1/2 bread, 1 fat. Makes 10 servings
