Ingredients
- 2 squares unswtnd chocolate
- 2 eggs
- 1 c sugar
- 3/4 cup angel flake coconut melt chocolate with butter in saucepan over low heat (very)
- 5/8 c flour
- 3/8 c butter
- 1/2 c nuts (chopped)
- 1 ts vanilla
- 1/2 ts baking powder
- 1/4 ts salt
minutes (cake like brownies). Cool in pan, cut into squares or bars. Yield 20 brownies Note: Recipe may be doubled. Bake in greased 13"x9" pan for 25-30 min.
