Ingredients
- 1 quick
- 1 cup skim milk
- 1/2 pound bacon
- 1 1/2 cups flour
- 1 1/4 cups processed cheese food (shredded)
- 3/8 cup oil
- 1/4 cup egg substitute
- 3 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon chili powder
- 1/2 teaspoon salt
- 1/4 teaspoon pepper coarsely (ground)
Preheat oven to 400. Grease muffin tin well. In large bowl combine oats, flour, sugar, baking powder and seasonings; set aside. In another bowl, combine oil, egg substitute and skim milk. Make a well in center of dry mixture. Pour wet ingredients into dry ingredients; stir until just moistened. Gently fold in bacon and cheese. Portion muffin batter evenly into prepared muffin tin (about 1/3 cup). Bake about 20-25 minutes or until lightly golden brown.
