Ingredients
- 1 1/2 cups ham (cubes)
- 2 cups macaroni (cooked)
- 1/2 cup milk
- 1 cup cheddar cheese (grated)
- 2 tablespoons butter
- 2 tablespoons onion (chopped)
- 1 package cream of mushroom soup
Cook ham and onions in butter. Add soup, milk and cheese; cook until cheese melts. Add remaining ingredients. Bake in greased 2-quart casserole at 350F for 30 minutes.
